Natco Asafoetida Hing Powder 100g Jar – Authentic Indian Spice Seasoning

Natco Asafoetida

Natco Asafoetida is a premium quality Indian spice, traditionally used in South Asian cooking to add deep, savoury flavour to dals, curries, vegetables, chutneys, and spice blends. Known locally as hing, this aromatic resin powder enhances flavour and aids digestion in classic Indian recipes.

The 100g jar is ideal for home cooks and professional kitchens, offering an easy-to-use format with long shelf life and consistent spice quality.

Key Features

Authentic Indian asafoetida (hing) powder

100g airtight jar packaging

Rich, pungent aroma perfect for tempering

Enhances flavour of dal, curry, vegetables & chutneys

Suitable for vegetarian & vegan cuisine

Long shelf life when stored correctly

Benefits

Adds bold umami flavour to dishes

Essential ingredient in Indian and South Asian kitchens

Small quantity needed for powerful flavour impact

Easy dispensing and storage with secure jar lid

Boosts digestion when used in lentils and beans

Why We Love It

Delivers authentic Indian flavour with just a small pinch

Strong, aromatic hing perfect for tempering (tadka)

Enhances dals, curries, vegetables and lentil dishes

Convenient airtight jar keeps the spice fresh

Trusted Natco quality brand

Essential pantry ingredient for vegetarian cooking

Long-lasting 100g size ideal for regular home use

Ingredients

Asafoetida (hing) resin powder

Anti-caking agents (commonly rice flour or gum arabic) (verify exact on jar)

Typical Nutritional Information (per 100g)

(Values approximate — confirm on packaging if needed)

Energy: ~340 kcal

Carbohydrates: ~60g

Protein: ~12g

Fat: ~15g

Fibre: ~10g