Allinson’s Yeast 125g – Active Dry Yeast for Baking

Allinson’s Yeast

Allinson’s Yeast 125g is a high-quality active dry yeast designed to deliver consistent and reliable performance for all your baking needs. Ideal for bread, rolls, pizza dough, and other yeast-based recipes, this yeast helps your dough rise evenly and develop excellent texture and flavour.

Produced with precision and quality control, this active dry yeast is easy to use, long-lasting, and trusted by home bakers and professionals alike. The 125g pack offers flexibility and value for regular baking at home.

Key Features

Active dry yeast for consistent rising

Ideal for breads, rolls, pizza bases, and pastries

Easy to use and store

Reliable performance batch after batch

Suitable for home and professional baking

Benefits

Helps dough rise well and evenly

Improves texture and volume of baked products

Convenient pack size for regular home use

Long shelf life when stored correctly

Trusted by baking enthusiasts

Why We Like It

Delivers dependable rising power

Suitable for a wide range of baked goods

Easy to incorporate into recipes

Produces great texture and flavour

Perfect for home bakers and beginners

Ingredients

Active Dry Yeast (Saccharomyces cerevisiae)

Usage Instructions

Activate: Mix with warm water (approx. 35–40°C) and a pinch of sugar.

Rest: Allow yeast to foam for 5–10 minutes.

Bake: Add to flour and other ingredients to prepare your dough.

Rise: Allow dough to rise before baking as per recipe.